AZIENDA AGRICOLA SILVIO GRASSO

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Langhe Nebbiolo "Peirass"

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Product Details
Production area

Monforte d’Alba

Grapes (%) 100% Nebbiolo
Exposure South-west
Vineyard area (hectares) 2
Soil Medium texture, calcareous
Grape yield/hectare 80 quintals
Planting year 1997

Vinification and ageing
Fermentation on the skins in steel tanks for 10 days, ageing in French oak barriques for 18 months.

Refinement in the bottle for 6 months


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Langhe Nebbiolo "Peirass"